What’s all this fuss about disease suppressive soils, anyway? According to one of our speakers at our upcoming seminars on Feb. 6 & 8, disease suppressive soils are soils that support beneficial microbes that inhibit specific soil-borne plant diseases.
“The growing understanding of disease suppressive soils is exciting, but there’s still enough left to learn to make them a bit mysterious and very tantalizing,” explained Michael Bomford, PhD, Kwantlen Polytechnic University.
We are thrilled to glean more expertise from Michael!
Until then, here’s a sneak peek at what he’ll be sharing. He’s currently a faculty member in the Sustainable Agriculture & Food Systems department at Kwantlen Polytechnic University in Richmond, British Columbia.
Intrigued by what you just saw? Reserve your spot today by contacting us at 815-872-1190 or firstname.lastname@example.org.
Michael spent 10 years at Kentucky State University, conducting research, extension, and teaching programs related to organic agriculture. His work focuses on organic and sustainable agriculture systems suitable for adoption by farms operating with limited resources. He has done extensive research in disease suppressive soils and will share his discoveries. He has a Master of Pest Management from Simon Fraser University and a PhD in Plant and Soil Sciences from West Virginia University, where he conducted research on one of the nation’s first land grant university farms operated entirely according to national organic standards.